First, I need to declare my interest in the supplier of the Spanish food we bought for over Christmas. Delicioso is a client of ours at Web Positioning Centre.
Having been working on their online marketing during the run-up to Christmas I’ve spent a lot of time looking at the products, and just had to [...]
Maybe a couple of days too late for most people – and maybe not strictly a recipe – but what the heck, I’ve had my waistline to see to!
Shred your leftover duck like they do with crispy duck in Chinese restaurants. Grab the most interesting rolls you can find, and pop them into [...]
We’re steering clear of turkey again this year. Duck seems to have established itself as the Bird of Choice for Christmas, around here. And, after much trawling through my cookbooks, we’ve decided to go with an old favourite. Dare I say it, it’s from Delia.
So, the line-up, as it looks at the moment is:
Foie Gras [...]
Pat Chapman\’s Vegetable Curry Bible by Pat Chapman
Don\’t Sweat the Aubergine: What Works in the Kitchen and Why by Nicholas Clee
Soho Cooking by Alastair Little
In Search of Perfection by Heston Blumenthal
Gordon Ramsay\’s Sunday Lunch: And Other Recipes from the \ by Gordon Ramsay
